Healthy pancakes are a great choice for those who want to enjoy delicious and nutritious meals while maintaining a healthy diet. This recipe for healthy pancakes contains healthy ingredients such as bananas and rolled oats, which are rich in nutrients and fiber. Moreover, the pancakes are easy to prepare and go well with various toppings, such as fresh fruit, yogurt, or maple syrup. Follow the instructions and in no time you’ll be able to enjoy a delicious and healthy dish!
Here’s the recipe for healthy pancakes:
- 2 eggs
- 1 ripe banana
- 50g rolled oats
- 1 teaspoon baking powder
- pinch of salt
- 1 teaspoon vanilla extract
- a little vegetable oil for frying
- In a blender, mix together the eggs, banana, rolled oats, baking powder, salt, and vanilla extract.
- Mix until you get a smooth mixture.
- Heat a pan over medium heat and lightly coat it with oil.
- Use a spoon to scoop the batter and place it on the pan. Cook until bubbles appear on the surface, then flip it and cook for a few more minutes.
- Repeat the process with the remaining batter.
You can serve the pancakes with fresh fruit, Greek yogurt, or maple syrup. Enjoy your meal!